한식 읽기 좋은 날
2021
22
Vol 35. Gotgam - Gyeongsangdo
Correct menu notation
Pat
2021/03/22 19:20:00
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245
patkalguksu
This soup is prepared by boiling knife-cut noodles in a broth made by boiling red beans until soft and tender and sieving them. A dash of sugar or salt may be added according to one’s preference.
ⓒ illustrated by kyeom_jo
