History and Key Performance
History
History of the Korean Food Promotion Institute
You can see the activities of the Korean Food Promotion Agency from 2009 to the present.
Korean Food Promotion Agency
2022
- August HANSIK SPACE E:EUM opening ceremony
2021
- August Yim Kyeong sook inaugurated as the 6th chairman of the board
- October Relocated to integrated Korean food culture space E:EUM (Jonglogu, Seoul)
- December Korean food culture space E:EUM Online class test operation for foreigners
2020
- NovemberSpecial corporation conversion
2019
- AugustDeclaration of the Korean Food Promotion Act
2018
- Sun Jae Mayul inaugurated as the fifth chairman of the board.
- MarchKorea Rice Processing Food Association Business Agreement
- MarchHansalim Union Business Convention
- MayKorea Forest Service Agreement
- AugustCheongsong County Business Agreement
2017
- DecemberRenaming institutions (Korean Food Foundation → Korean Food Promotion Agency)
2016
- Yoon Sook ja, chairman of the 4th board of directors, took office
- Korean Food Industry and Food Tourism Platform "Korean Food Culture Center" is open at home and abroad
- Pyeongchang Olympics Success and Korean Food Globalization Business Agreement
- Transferred from overseas Korean food education business aT to the Korean Food Foundation
2015
- January(Re) Korean Food Foundation Other Public Institutions Designated
- A business agreement to form and operate a "Council of Korean Food Organizations" between private organizations related to Korean food
- OctoberThe launch of the 'Korean Food Policy Council"
- Business agreement to support overseas expansion of outstanding cultural products
2014
- Kang Min soo inaugurated as the third chairman of the board.
- JanuaryPreparation of Korean Food Policy Development Plan (January)
2013
- Transferred from aT to the Korean Food Foundation for Specialized Korean Food Cooking School Support Project
- Transferred from aT to the Korean Food Foundation to the Overseas Korean Restaurant Consultative Association
- JuneMinistry of Agriculture and Food signed MOU to promote food tourism by Ministry of Culture, Sports and Tourism
2012
- WEBAWARD KOREA Awarded Best Non-profit Organization
- Transferred from aT to the Korean Food Foundation to a short-term training program for Korean food cooking professionals
- Designated by Ministry of Agriculture, Food and Rural Affairs as an organization to promote the globalization
2011
- Yang Il sun, the 2nd chairman of the Korean Food Foundation, took office
- Korean Food Globalization Official Portal Open
2010
- The launch of the Korean Food Foundation
- Chung Unchun, the first chairman of the board, was inaugurated.
- MayDesignated as a promotion agency for the globalization of Korean food
2009
- Organization of the Preparation Committee for the Establishment of the Korean Food Foundation
- The launch of the Korean Food Globalization Promotion Team
2023
February
- Right arrow2th~9th 30 minutes! Korean Dessert Class Korean Food Promotion Agency X Visit Korea Committee
January
- Right arrow26th 30 minutes! Korean Dessert Class Korean Food Promotion Agency X Visit Korea Committee
- Right arrow26th Announcement of 8 excellent overseas Korean restaurants (based in New York, Paris, and Tokyo)
- Right arrow16th~17th Korean Food Learning Center Korean Food X Cabbage (Sungchae Dumpling) Cooking Class
- Right arrow13th influencer Participating Korean Food Promotion Tour (Seoul, Korean Food Culture Space)
2022
December
- Right arrow13th New Menu Sharing Session for Korean Food Ingredients Support Project
- Right arrow8th Korean food book concert "Delicious and special sundae story in the annals of sundae" (Writer Yuk Kyung-hee)
- Right arrow8th Korean food instructor workshop held
- Right arrow7th~31th Korean Food Content SNS Contest (Q4)
- Right arrow1th December Korean food cooking class of the month.
November
- Right arrow25th Academic Seminar on Korean Food Research held 'Measures to revitalize Korean and Korean restaurants after COVID-19 (focusing on cases of overseas expansion)'
- Right arrow19th In 2002, a support project for overseas exchange organizations was held at the 'Dijon, France, Korean Food (Damda)' event.
- Right arrow19th Korean food book concert "Kimchi Story 100 Years Ago" (Writer Kang Shin hye)
- Right arrow18th~19thNovember Korean cuisine cooking class of the month.
- Right arrow9th Dijon SEB Tefal, France, holds a Korean food event linked to the company.
- Right arrow5th The '60th Anniversary Event of diplomatic relations between Korea and Luxembourg' was held in 2022 to support overseas exchange organizations.
October
- Right arrow31th~December 31th Exhibition of Korean Image Goods Support Business
- Right arrow31th~December 31th Jang Culture Exhibition to pray for UNESCO registration
- Right arrow31th 2022 Chapter Culture UNESCO-listed Forum to be held 'Korea's Jangmaking Culture' Social and Economic Change Prospects after UNESCO's Intangible Cultural Heritage listing
- Right arrow28th Korean Food Research Seminar 'Measures to Revitalize Korean Food and Korean Restaurants after COVID-19' (Food Tech and Korean Food) will be held.
- Right arrow25th A special exhibition to commemorate the opening of the Korean food cultural space, Cheongsong White Porcelain, Containing Korean Food and Nature (~March 23).
- Right arrow13th~14th This month's cooking class for Korean food (Sweet potato)
- Right arrow6th Korean food one-day tour for foreigners (Namyangju, Gyeonggi-do, Bongseonsa)
- Right arrow1th Korean food talk concert "Korean food's charm that captivated people around the world" (CEO Kim Hye-joon)
September
- Right arrow24th~November 19th Preliminary Korean Food Instructor Course Operation
- Right arrow28th Korean food one-day tour for foreigners (Oeam Folk Village, Asan, Chungcheongnam-do)
- Right arrow25th Korean food one-day tour for foreigners (Yeongwol, Gangwon, Jogyeondang)
- Right arrow23th~24th September Korean Food Cooking Class of the Month
- Right arrow20th Korean food one-day tour for foreigners (Seoul, Korean food cultural space)
- Right arrow14th~15th Songpyeon class for overseas adopters at the Korean Academy.
- Right arrow14th An academic seminar on Korean food research was held to investigate the excellence of Korean food such as nutrition and functionality (centered on Korean food).
August
- 30th HANSIK SPACE E:EUM opening ceremony
- 30th HANSIK SPACE E:EUM opening cooking class(Gujeolpan)
- 25th~September 7th 2022 Korean Food Discount Week(Korea Gourmet Week)
- 22th~September 30th 2022 Korean Food Video Contest for Foreigners
- 12th~13th August ‘Korean Food of the Month (Duck)’ Cooking Class (Duck Self-help fund management committee)
- 11th Korean food talk concert ‘Korean food, taste of summer’(Yoon Deok-no, food culture writer)
July
- 29th~August 31th Korean Food Content SNS Contest (3rd Quarter)
- 27th Korean food book concert ‘A story of Korean food through Korean food cartoons’ for summer vacation
- 14th July Korean Food of the Month (Samgyetang) Cooking Class
- 12th~August 31th ‘Korean summer food’ special exhibition
- 5th Notification of cooking at Ijo Palace and Korean food researcher Lee Hye-kyung’s life lecture and exhibition
- 2nd~August 27th 2022 Korean Food Instructor Training Curriculum
May
- 30th Korean Food One-Day Tour for Foreigners (Seoul, House of Korea)
- 25th~June 15th Korean Food Content SNS Contest (2nd Quarter)
- 25th One-day Korean food tour for foreigners (Boeun, Chungcheongbuk-do, Udang Old House)
- 24th Korean food book concert ‘Jeju Dining Table_What did the islanders eat?’
- 16th One-day Korean food tour for foreigners (Seoul, HANSIK SPACE E:EUM)
- 5th May Korean Food of the Month (Hadong Green Tea) Cooking Class
- 3th~29th ‘Hadong Green Tea’ in association with Korean food of the month, Good day to start a Korean food business link(tea therapy) Link (Tea Therapy) ‘The Story of Tea from the Medicine Box’ Special Exhibition
April
- 30th Corporate-linked ‘Good day to start a Korean food business’ cooking class (Monster Village)
- 27th Online cooking class at ‘Home to Korean Food Learning Center’
- 15th ‘April Korean Food of the Month (Sunchang Aralia Sprout)’ Cooking Class
- 14th ‘Korean Food Academy’ Cooking Class
- 9th~May 2nd April ‘Sunchang Aralia Sprout’ special exhibition related to Korean food of the month
- 6th Cooking class for foreign students
- 5th ‘Let’s Hansik’ online cooking class
March
- 18tn~April 17th Korean Food Content SNS Contest (Q1)
- 15th 2022 Overseas Korean Restaurant’s Korean Image Product Support Project ‘Information Session for Korean Food Franchise Companies’
- 12th 30 minutes quick! Korean Dessert Cooking Class
- 4th~31th Hanbok Restaurant (Overseas Korean Restaurant, Korean Image Item Exhibition)
- 3th March Korean Food of the Month (Handon) Online/Offline Cooking Class
February
- 14th Korean food education for Ambassador Spouse dispatched overseas
January
- 16th 2022 Dubai Korea Excellent Product Exhibition Korean Food and Korean Culture Promotion Booth Operation
2021
December
- 17th~January 19th Korean food Recipe Contest (SNS)
- 17th Recruitment briefing session for Korean food-related companies(Metropolitan area)
- 15th Korean food culture space E:EUM Online class test operation for foreigners
November
- 26th 2021 Korea Kimchi Festival (Moscow, Russia)
- 24th Recruitment briefing session for Korean food-related companies(Chungcheong area)
- 22th~23thKimchi exhibition experience, Kimchi Making Festival, cooking class(Saitama, Japan)
- 19th~December 18th Korean food video contest for foreigners
- 19th Recruitment briefing session for Korean food-related companies(Yeongnam area)
- 17th Recruitment briefing session for Korean food-related companies(Honam area)
- 15th Kimchi One Day Tour(Seoul Korea House)
- 13th Kimchi One Day Tour(Daegu Donghwasa Temple)
- 10th Kimchi One Day Tour(Sejong Duungbak Village)
- 8th~21th South of France Korean food collection(Montpellier, France)
- 7th Kimchi One Day Tour(Gwangju Namdo Local Food Museum)
- 6th ASEAN Food Culture Festival(Gyeonggi-do Yangju National Asean Recreational Forest)
- 6th Kimchi One Day Tour(Pyeongchang Jeong Gangwon)
- 1st Kimchi One Day Tour(Seoul Korea House)
October
- 28th Relocated to integrated Korean food culture space E:EUM (Jonglogu, Seoul)
- 26th Jang Culture Forum held
September
- 8th~November 17th Korean Food Content Storytelling Contest
August
- 20th~November 5th Overseas Korean food instructor education
- 6th Yim Kyeong sook inaugurated as the 6th chairman of the board.
July
- 3th~September 18th Education for Korean food instructors in Korea
- 1st~21th ‘2021 Korea Gourmet Week’ in connection with the Korean companion sale
June
- 30th~September 26th Excellent food tourism contest and competition
April
- 19th~November 10th Korean food training for expatriates dispatched to Korea and abroad (7 times in total)
2020
December
- 1~23 daysConducting a second survey on the improvement of the dining culture
November
- 6th, 21st, 27th.Korean Food Culture Center 2020 Live Cooking Class will be held
- 12 days2020 International Forum on Long Culture
October
- 29thKorean Food Culture Day 'Book Concert: Korean Humanities Reinterpreted with Scientists' Eyes'
- 23 daysKorean Food Promotion Agency won the 3rd Grand Prize in the Public Sector for the Character of Our Neighborhood
- 16th~17th, 30th.Korean Food Culture Center 2020 Live Cooking Class will be held
- Publishing a Korean-English book called "The Joy of Knowing Korean Food."
September
- 25th~26thKorean Food Culture Center 2020 Live Cooking Class will be held
- 22 daysKorea-Mexico Food Culture Exchange Exhibition will be held
- September to OctoberPhilippine Center for Culinary Arts Korean Food Course Opens
August
- August to OctoberVietnamese THANG LONG UNIVERSITY Korean food course begins
- 31 daysOpen 'Korean Image Support Project' DB in Korean Food Portal
- 27th, 29th.Korean Food Culture Center 2020 Live Cooking Class will be held
- 24th~September 20thConducting the first survey on the improvement of the dining culture
- 15thKorea's health food cooking class will be held.
July
- 3–31 days2020 Korea Gourmet Week with South Korea on sale.
- 16th, 25th.Korea Holds Non-face-to-face Cooking Class for Healthy Food
June
- 28thSelection and support of 96 restaurants with excellent distance in response to corona 19
- 26 daysGrade A evaluation of management performance of other public institutions in 2019
- 24 daysKorean Food Culture Day "Book Concert: The Future of Joseon Food from the Viewpoint of Seo Yu gu"
- 17th, 23rd.Non-face-to-face garlic consumption promotion campaign
- 5 daysNew Development of 'Rice-dol' Characters from the Korean Food Promotion Agency
May
- 27thKorean Food Culture Day 'Book Concert: Records of Old People's Food'
- 10th, 17th, 19th, 23rd.Korean Food Culture Center-Korea Slow Food Culture Center will hold a class called "Notice of Participation"
February
- 22 daysKorean Food Culture Center-Korea Slow Food Culture Center will hold a class called "Notice of Participation"
January
- 22 daysThe Korean Food and Culture Center will hold a special class called 'Rice cake dumpling soup' to celebrate Lunar New Year's Day.
2019
December
- 9 days3rd Korean Food Industry Forum
November
- 8 daysA workshop on promising jobs for young cooking majors will be held.
October
- 14 days"Learn the basics of Korean food" Cooking class is held
- 11 daysKorean food career and job guidance workshops will be held
September
- 28th~Nov 9thTable of the Emperor of the Korean Empire
- 27th2nd Korean Food Industry Forum
- 9-10 DaysHolding a Korean Songpyeon Cooking Class Made with Foreigners
August
- 30 daysPublished in September as an online magazine (a good day to read Korean food).
- 26 daysAttend the first meeting of the 2020 Dubai Expo Support Council
- 3rd to 25thOperation of the 2nd course of deepening Korean food teaching and instructor education (33 completed)
- 30–31 daysParticipate in the 2019 Agricultural, Livestock and Food Job Fair
- 22 days"Korean Food Book Concert" - "Dongui Bogam" on the table
- 21 daysHosting the Korean Food Academy - Molecular Gourmetics
- 7-8 DaysHolding a Healthy Summer Cooking Class with Korean Restaurant Owner Chef
- 3–31 daysRuns weekend family experience program 'Rice Cooking' (six times a week, Saturday and Sunday)
July
- 23 daysOnion Food Fair, the main character of the table.
- 20 days"National Paldo Enjoy Our Drinking" Project (Gangwon-do Province)
- 12th~September 16thSending Korean food instructors to overseas education institutions (India)
June
- Grade A evaluation of management performance of other public institutions in 2018
- 26 daysImplementation of the 1st course of education for Korean food teachers and instructors
- 22 days"National Paldo Enjoy Our Drinking" Project (Jeju Island)
- 9-10 DaysKorean Food Learning Center Advanced Course-Meister Class of Fermentation
- 4th, 18th.Hansalim Joint Planning Course (Let's Cook 2030! Brave My Table) will be held.
May
- 23 daysHolds 'Seasonal Cooking Class for Office workers'
- 22nd, 28th."Nanuri Cooking Class" for the Blind
- 20 daysBusiness Agreement for 20 Young Korean Restaurant Companies to Support Domestic Food Ingredients
- 13th dayKorea-Poland Food Culture Exchange Exhibition is held
April
- 25thTo host a seasonal cooking class for workers.
- 11 daysThe 3rd anniversary of the opening of the Korean Food Culture Center will be held 'Birthday Party with the Korean Food Culture Center'.
March
- 1~2 daysMarch 1st Movement 100th Anniversary Cooking Class 'Food of the Day' Hosted
February
- 5 to 6 daysThe Korean Food and Culture Center will hold a special class for the Lunar New Year's Day, 'North and South Korea's Byeol Byeol Tteokguk'
January
- 22 daysJang Holds 'Meet the World' Event
2018
December
- 5th~15 daysThe cooking class will be held on the day of making the sauce.
November
- Workshop held by the Korean Restaurant Consultative Association in Korea
October
- Participation in the Korean Food Contest Supporting the hosting of Korean food by official residence
September
- 30 daysOperating an overseas Korean food experience center (Beijing Korean food experience center)
August
- sixteenth'Summer Healthy Food Cooking Class' is held to promote goat meat consumption.
June
- July 3rd, July 3rdAnnouncement of Support for Production of Over-the-air Documentaries
- 6th~13thKorean food and culture education invited by overseas experts (4 countries, 9 participants)
- 4th~22ndCompetition in Korean Food Sector for the Designation of Outstanding Cultural Products System
May
- 21st-June 3rd2018 Korean Food Portal Customer Satisfaction Survey conducted
April
- Exhibition and tasting experience on the 13th of the 'World's 10 favorite Korean food' menu
- 11 days(C) Participate in the 9th International Food and Materials Fair linked to the Korean Food Industry Association
- 9 daysHealthy 서 Supporters Foundation Ceremony
- 1stPromoting a vegetarian-based Korean food experience for foreign tourists linked to the Korean Food Culture Center (Airbnb)
March
- Food and tourism products related to local food and resources will be distributed and held by promotion company.
February
- 26th ~ 23rd July6 Policy Forum for the Development of the Korean Food Industry
January
- 1st ~ 31st MarchKTX Magazine Published
- 1stRegistration of 'Dream Road' Career Experience Center in Korean Food Culture Center
2017
December
- KBS 6PM Long Culture Promotion Broadcasting Hong Kong Hallyu Concert 2016 MAMA-linked Korean Food Promotion Taiwan Hallyu Star (Leeteuk) Fan Meeting-linked Korean Food Promotion Broadcast
- Gondre Food Briefing Associated with the Gondre Business Group in Jeongseon-gun (Korean Food Culture Center)
- French Korean Cultural Center to hold a cooking class on Korean food
- Establishing Paldo Food Geography DB
- Yeonbyeon North Korean Food Research Book "Taste of Missing, North Korean Traditional Food Second" Published
- September~DecemberFrench Korean Cultural Center to hold a cooking class on Korean food
- September~DecemberMaking a bet on the connection of food masters and holding a special class for making kimchi.
November
- Conducting a one-day chef experience of the U.S. ambassadors to Korea, China, and Japan.
- Workshop held by the Korean Restaurant Consultative Association in Korea
October
- The 1st World Korean Food Festival will be held.
- Hosted the 4th Korean Food Day Festival
- New York Wine and Food Festival Participants Korean Food Promotion
September
- Global Korean Food and Food Industry Information Site (Glori) Open
- Creating a Channel A Program
- Development and Presentation of Top 10 Korean Food Menu Favourites around the world
- A public hearing will be held to register as a UNESCO organization.
August
- Pyeongchang Winter Olympics Successful and Korean Food Globalization Ceremony
- June-AugustTraining for traditional liquor manufacturing personnel is promoted.
June
- Joint T/F launch by related ministries for the registration of long culture UNESCO
- Korea-Turkey Food Culture Exchange Exhibition is held
May
- Seoul to hold a press tour of foreign power bloggers
- Promoting Korean food sponsored by the Seoul Food Festival
- Business agreement for the promotion of traditional stocks
April
- Produced in Hong Kong's Tasty Brewau Korean Food Special Broadcasting
- Publication and Application Distribution of Outstanding Restaurant Guidebook in Hong Kong and Singapore
- Publishing "Delicious Korean Food Trip"
March
- Published "Halal Restaurant Certification Guidebook"
February
- Korean Air Flight Morning Calm Korean Food Ad
January
- 2015 Korean Food Major Workshop held
- "Korean food on the canvas" Published in English
- Seattle Gives Jakarta New Consultative Body Designation
- Joint campaign of the Korean Food Council of private organizations
2016
December
- 1stKorean food airport bus wrapping advertisement linked to the 2018 Pyeongchang Winter Olympics
- 1stKorean Food Culture Center NongHyup UCC Cooking Contest SBS Morning Wide Broadcasting
- Register for hosting Airbnb Trip at the Korean Food Culture Center
November
- 20 daysCI Development and Application Development of Korean Food Promotion Institute
- 18thOperation of Colloquium for the Development of Korean Food Industry
- 3rd~December 2ndOverseas Hotel Chef's Korean Food Education and Korean Food Promotion
- 1st~December 31st7017 Tasting Seoul Project' Working Tour
October
- Online magazine 'Good Day to Read Korean Food' published
- Icheon-Yeoju Rice Theme Food Tour
- Changing the name of the Korean Food Promotion Agency
- October~NovemberWorkshop held by the Korean Restaurant Consultative Association in Korea
- January 31st, 2018Incheon International Airport Terminal 1 Arrival Floor Welcome Hall Korean Culture Center Lightbox Image Posting and Sending 6 Promotional Videos of Monitor in Boarding-dong
September
- 2017 Designation of Excellent Cultural Products in Korean Food (5 Items)
- Nutrition and Andong Food Theme Food Tour
- September to OctoberHosting the 2nd World Korean Food Festival
- September to OctoberRe-enactment of the wedding ceremony
August
- Cheongyang Chili-themed Food Tour Fam Tour
- August to OctoberTraining for Korean restaurants overseas.
July
- Pyeongchang Olympics and Korean beef theme food tourism fam tour
- July to NovemberConsulting for Korean restaurants overseas
June
- Busan Street Food Theme Food Tour
May
- Geumsan Ginseng Theme Food Tour
April
- Beijing, Guangzhou, Daeryeon and Tianjin are designated as new consultative bodies
March
- New consultative body designated in Chicago, Washington, Cheongdo, Kaohsiung
- Development of Korean Food Menu 300 Foreign Language Standard Indication Techniques and Application Updates
- Top 50 Korean food menus that go well with 25 traditional foods from seven weeks across the countrywide
- Korea-Irish Food Culture Exchange Exhibition is held
February
- Publishing a traditional wedding table study booklet titled "Setting a Table for One Promise"
- 200 Korean dishes for the world, Daejanggeum's Chinese version of the royal table is published
- Development of Korean Menu Recipe Preferred by LA, Beijing, and Tokyo
January
- 2017 Madrid Fusion Participated Korean Food Fermented and Soybean Paste
- Promotional Arirang TV Documentary Production and Broadcasting
2015
December
- Business agreement to support overseas expansion of outstanding cultural products
- 2016 Madrid Fusion Participation Korean Food Promotion
- Joint workshop held by the Korean Food Council of private organizations
November
- Establishing a master plan and holding a symposium to register Korean food culture as UNESCO
- Production of Southeast Asian Korean Food Broadcasting Program
- 2015 Global Korean Food Job Fair will be held
- Overseas Korean Restaurant Recruitment Consultation Meeting Hosted
- Conduct a survey on customer satisfaction of public institutions
October
- CIA documentary on Korean food
- New York Wine and Food Festival Participants Korean Food Promotion
- Promoting Korean food linked to NBC broadcasting in the U.S
- Establishment of the Korean Food Policy Council and Measures to Strengthen Korean Food Promotion Policy
- Participated in the 67th Frankfurt Book Fair, Germany
September
- Thai Media Invitation Farmtrip
- The 2nd Korean Love Korean Food Week will be held.
- Recruitment of the 4th Healthy Eating Expeditionary Unit for the 2015 Public Participation Project
- 2015 Workshop of Overseas Korean Restaurant Consultative Body
- July~SeptemberThe 2nd Korea Korean Food Photo Contest will be held
August
- Korea Brand & Korean Wave Product Fair (KBEE 2015) Participated Korean Food Promotion
July
- Promoting Korean food linked to the 2015 Gwangju Summer Universiade
June
- Milan Expo hosts Korean Food Dinner on Korean Day
- Representatives of the Seoul International Nursing Council Meeting and Promoting Korean Food at Academic Conferences
- A special lecture on Korean cuisine and master class linked to ALMA in Italy's prestigious in Italy
May
- Milan Expo-linked Culture & Tourism Exhibition Korean Food Promotion Booth Operation
- Milan Expo Korean Food Promotion Using Green Crab Kimchi Bus
- April-MayMilan Expo Pre-PR Rome Special Exhibition Linked Korean Food Promotion
April
- Hold a presentation on the results of the global food and Korean food industry survey
- Korean food photo gallery open
- 2015 World Water Forum Korean Food Exhibition and Traditional Tea Tasting Event
March
- Sponsorship of Korean refreshments and traditional liquor at IDB Annual General Meeting
- Korean Food Foundation-Korean Food Communication Forum Business Agreement
- Participate in the 2015 Asia's 50 Best Restaurants Conference and Master Class
- Korean Food Globalization Newsletter Published in Spring
February
- Appointment of Advisory Committee on Korean Food Policy 2015
- Production of a special Korean food program on VTV3 in Vietnam's state-run broadcast.
- Operation of 2015 Madrid Fusion Korean Food Promotion Booth
January
- A business agreement to form and operate a "Council of Korean Food Organizations" between private organizations related to Korean food
- Promotion of Korean food linked to Indonesian Trans 7 broadcasting
- Publishing and distributing applications to Southeast Asia (Vietnam, Thailand, Malaysia & Indonesia) guidebooks for excellent overseas restaurants
- Publishing a delicious trip to Korea
2014
December
- 2014 Korea-ASEAN Special Summit First Lady's Traditional Tea Reception and Lunch Event
- Distribution of Korean Food Image and Table Mat by the Overseas Korean Restaurant Consultative
- Holding a reenactment of "Daejanggeum's Royal Table"
- Yeonbyeon Traditional Korean Food Culture Symposium is held
- Publishing the standard labeling method of Korean food menus
- Korean Food Globalization Newsletter Published in Winter Issue
- Promoting Korean food linked to NBC broadcasting in the U.S
- Conduct pilot training for Korean food commentators
- July to December02 Discovering Korean food with Gizzy production and broadcast
November
- UNESCO ICH 9th Intergovernmental Commission Participation
- 2014 Global Korean Food Job Fair held
- Promoting Korean food linked to the Global Leaders Forum
- Co-hosted by the University of Italian Gourmet Sciences Study Trip
- July to DecemberCo-produced and aired My Little Kitchen Season 2
October
- Hold workshops and employment counseling meetings of the Korean Restaurant Consultative Association
- 2014 Global Korean Food Culture Forum held
- Korean food promotion participating in New York Wine & Food Festival
- The 1st Korean Love Korean Food Week will be held.
- Korean Food Globalization Newsletter Published Autumn Edition
- September to OctoberSponsorship of the 2014 Incheon Asian Games Asian Food Culture Festival
- July to OctoberOne-time Korea Korean Food Photo Contest
September
- Recruitment of the 3rd Healthy Eating Expeditionary Unit for the 2014 Public Participation Project
- Organizing networking sessions in the food and dining sectors of the World Korean Food Contest, operating a Korean food promotion booth
- 75 Best Korean Food for the World
- Design and menu structure of Korean food portal site
- Organizing networking sessions in the food and dining sectors and operating Korean food promotion booths at the 13th World Hansang Convention
August
- Korean Food 29 Seconds Film Festival
- Education for cooking business for foreign workers in Indonesia
- 2014 Brazilian Brand & Korean Wave Fair (KBEE) Participated Korean Food Promotion
- June-August2014 FIFA World Cup Brazil-linked Korean Food Promotion Kimchi Bus Project Season 3 Sponsorship
July
- Korean Food Globalization Newsletter Published in its inaugural issue
- Operation of the Korean Food Promotion booth at the National Nutrition History Contest and Food and Equipment Exhibition
- Promoting Korean food linked to Korean-French Culture Day
- Review of restaurant trips across the country and hold an idea contest for gourmet travel products of university students
June
- Operation of the Korean Food Promotion booth at the 2014 Dietary Education Fair
- Publishing guidebooks for restaurants across the countrywide
April
- Publishing the dining table of Joseon royal family, dining table of Joseon people, and landscape of modern Korean cuisine
- Korean food archive open
March
- Promoting Korean Food Using NBC Broadcasting System in the U.S.
February
- Sponsorship of Korean refreshments and traditional liquor at IDB Annual General Meeting
- Korean Food Foundation-Korean Food Communication Forum Business Agreement
- Participate in the 2015 Asia's 50 Best Restaurants Conference and Master Class
- Korean Food Globalization Newsletter Published in Spring
February
- Attending Asia's 50 Best Restaurants 2014 Chefs and Professional Training Project and attending forums
- Workshop held by institutions participating in the Korean Food Cooking Specialist Training Project
January
- Korea Restaurant Consultative Association Open Integrated Nuri House
- Globalization of Korean Food Overseas Monitoring (Overseas Korean Restaurant) Conducted
- Sponsor of the Lunar New Year Special (German Immigrant Table, Jokbal and Bean Sprouts)
- Korean character contest is held
- China BTV Beijingker Korean Food Program Produced
- Production of Korean Food Special Program for VTV3, Vietnam's National Broadcasting System
- Publication and application distribution of excellent overseas restaurant guidebooks in China (Beijing, Cheongdo, Shanghai)
2013
December
- 2013 Korean Food Globalization Newsletter Nos. 35~58 (Total No. 24)
- Recruitment of Domestic and Foreign University Students for the Public Participation Project 'Healthy Korean Food Expedition'.
- Korean food farm tour linked to Japanese magazine media.
- "HANSIK TOUR in Shanghai" is promoting Korean food.
- Hold a symposium on 'Korean Food on the Floor'
- July to DecemberTraining for Korean cuisine professionals (Korean food star chef, North Korean traditional food expert course)
November
- 2013 Global Korean Food Job Fair will be held
- Workshop held by the Overseas Korean Restaurant Consultative Body
- Conducting a National Assembly Debate on the Promotion Strategy of Korean Food Globalization
- Korean Food Globalization BI Patent Application
October
- Design and production of Korean food globalized cooking clothes
- MICE Media Link Korean Food Fam Tour Hosted
- Korean Food 29 Seconds Film Festival
- Vietnamese 'Learning & Running' Korean Food Promotion Event
- Promoting Korean food farm tour invited by famous chef Eric Lippert
- New York Wine & Food Festival Participants Korean Food Promotion
- 10 major Chinese media, Korean food Fam tour
- Operation of the Korean Food Promotion booth at the Green Food Expo
September
- Korean food farm tour to support Israeli broadcasting coverage.
- Childcare Policy Forum Traditional Refreshments Sponsored by Vice Minister and Vice Minister of Asia-Pacific
- August to SeptemberK-cook Delight Operating Cooking Class and Korean Restaurant for Foreigners in Korea
August
- Hosting a Korean Food Contest linked to the World Adoptee Conference
- Published "Hidden Tastes North Korean Traditional Food"
July
- Support for the production of 'Korean Food Made Simple' in Mokpo MBC Judy.
- 2013 Hanil Friendship Festival Linked Korean Food Promotion Booth Operation
- Humanities Scholars Hold Symposium on Food of the Joseon Dynasty
June
- Promoting Korean food linked to the 130th anniversary of diplomatic relations between Korea and Germany
- Sponsored by Korean Food Journalists Forum
May
- 2013 Overseas Korean Restaurant Professional Cooking Workers' Employment Fair will be held
- 'Korean Modern Landscape Meeting in Korean Food' Symposium'
- Spouse of overseas diplomatic missions to promote and style Korean food
March
- London Korean Palace Food Party Hosted.
- French Power Blogger Conducts Korean Food Fam Tour in Korea
- Korean food tasting event linked to the Korindo Group in Indonesia
February
- New York's New Year's Eve-linked media event is held.
- L.A. Korean Sam day. Korean food promotion event photo shoot.
- Conducts a meeting using domestic power bloggers.
- Publication and Application Distribution of Good Restaurant Guidebook in the U.S.
- Beijing HANSIK & K-pop Open Party
January
- Appointment of French Power Blogger as Ambassador for Korean Food Promotion
- Publishing a delicious and interesting Korean food story.
2012
December
- Published in 2012 in the Korean Food Globalization Newsletter No. 11-34 (Total No. 24)
- Produce and distribute K-food songs albums
- A contest to spread the unification of foreign languages
- July to DecemberProduction and airing of KBS Seri's Star Kitchen Korean Food Cooking Program
November
- Korea Campus Road Show Promoting Korean Food KBS
- Support for the production of Korean dining table overseas
- Foreign Korean Food Supporters Korean Food Fam Tour
- Shanghai Korean Food Road Promotional Event Celebrating the 20th Anniversary of Korea-China diplomatic relations
- French Celebrity Invited Korean Food Fam Tour
October
- Seoul's cooperative Chinese influential media, Korean food Fam tour
- SKAL International General Assembly Korean Food Dinner
- New York Food & Film Festival-linked Korean Food Promotion
September
- Sponsorship of Korean refreshments at the 33rd General Assembly of Women's Associations
- Publishing Korean food promotion DVD
July
- Hold a symposium on the Joseon royal table set up by humanities
May
- Korean Food Storytelling Booklet Published in 6 Korean Language
- Publishing an old Korean restaurant loved by Koreans
- 2012 Korean Food Menu Foreign Language Marked Gila Job Booklet Published
- Korean Food Dinner on the Night of Korean-French Culture
- Korean food dinner hosted by Korean adopters in Paris
- Designated by Ministry of Agriculture, Food and Rural Affairs as an agency to promote Korean food globalization
February
- Korean Food Recipe Contest Awards with Super Junior
January
- Best Korean Restaurant Recommendation System for Foreign Countries: Western Europe and Tokyo Edition of the Revised Proof Edition
- Washington Korean Day Festival Korean Food Tasting Day'
- 2012 Madrid Fusion Welcome Dinner and Korean Food Promotion Booth (invited to Korea as guest country)
2011
December
- Contest for Korean food recipe with Super Junior
- Guidebook publishing events in five European countries (Denmark, Netherlands, Switzerland, Austria and Belgium) will be held.
November
- Paris, France, to commemorate the publication of the guidebooks
- London Guidebook Publishing Anniversary in the United Kingdom
- President of the EU Chamber of Commerce in Korea appointed ambassador for Korean food.
- Operation of 'Korea-EU Industrial Cooperation Day' Korean Food Promotion Agency
- 'New York Meets Korean Food.' Korean Food Office Lunch Campaign
- Participated in the 14th Worlds of Flavor (CIA International Food Conference)
October
- ·Support for Hanbok Fashion Show 'King of Joseon, Go to New York'
- Hosting "Foreigners, Korean Food Trip"
- Hosting a Korean Food Contest for Foreigners in Korea
September
- Korea Image Communication Research Institute's 2nd C20, Cultural Communication Forum (CCF) support
August
- Harrods Department Store Korea Special Exhibition on Korean Food Promotion
- Produce related news by organizing the "Globalization of Korean Food" section within the YTN News Program (Global Korean).
- Support for the 2011 Seoul International Food and Rural Exposition
- New York Korean Restaurant Council Support 'Korea Day'
July
- Hosting Angelo Sosa's Korean Food Party invited by Korean Food Supporters
- Korean Food Cookers Association China's 12th American Food Festival and the 10th International Food Fair
June
- Korea Traditional Liquor Promotion Association "2011 Traditional Liquor and Korean Food Culture Festival"
- Hosting the "Visiting Korean Food Experience" event
- Madrid Fusion Organizing Committee's Korean Food Fam Tour will be held.
May
- G20 General Assembly Korean Food Exhibition
- "Korea International Cooking Competition 2011"
- Beijing 'Korean Food Night' Media and Blogger Events
- 2011 Korea Sanchae Fair Support
- Fiesta Asia-The Taste of Korea Korean Food Tasting.
- Support for Bibimbap Circus
- 2011 Seoul International Food Industry Daejeon Korean Food Promotion Center Operation
- New York Korean Food Mobile Kitchen Campaign
- Supporting the promotion youth group for bibimbap world tour
March
- Super Junior Ambassador for Korean Food, Shanghai Press Conference
- Super Junior Ambassador for Korean Food Appointment Ceremony
February
- New York Concept Korea Fusion Korean Food Reception Sponsorship
- Media Conference on Korean New Year's Day Food in New York
- Outstanding Korean restaurant recommendation system issued in Tokyo
- New York Concept Korea Korean Food Reception Hosted
2010
December
- Production of Korean Food Poster for Distribution of Korean Restaurants overseas
- Supporting the production of PBS 'Kimchi Chronicles' programs in the United States
November
- Operation of Cheong Wa Dae Sarangchae Korean Food Promotion Center
- Operation of Korean Food Promotion Center in the 15th Farmers' Day Celebration Event
- Busan International Fisheries Trade Expo Korean Food Promotion Operation
October
- G20 Summit Linked Korean Food Promotion
- Tokyo Korean Restaurant Recommendation System Business Agreement between this Hottori Nutrition School
- The 5th World Burns Korea Night Korean Food Dinner
September
- Support for the C20 debate
- G20 General Assembly Korean Food Promotion Event
- The 30th FAO Asia-Pacific General Assembly hosted a Korean food dinner.
- 2010 Seoul Gourmet Co-hosted
- 2010 World Daebaekjejeon Promote Korean Palace Food and Traditional Food
August
- PGA Championship Korean Food Dinner Hosted
July
- Supporting local security banks for cruise training to commemorate the 60th anniversary of the Korean War
June
- Support for Korean food competitions and festivals at the Korea-Chinese cultural exchange exhibition
- 30th anniversary of diplomatic relations between Korea and the UAE, Korean Culture Night Event, Korean Food Dinner
- Hosting Korean Food Dinner by the Korea Society
- YTN 'Global Korean' Production Support
May
- Production of Korean food promotion videos using international events, etc.
- Support for the production of KBS 'New Korean Food Expedition'.
- Lyon Korean-French Korean Food Tasting Event
April
- KBS World 'Delicious Korea' Production Support
March
- The launch of the Korean Food Foundation